I-Factory Supply Pure Natural Oleuropein Olive Leaf Extract

Incazelo emfushane:

(1) Igama lesiNgisi:Oleuropein, Olive Glucoside, Olive Leaf Extract

(impuphu kanye ne-granular)

(2) Imininingwane:20%, 40%

(3) Umthombo wokukhipha:iqabunga lomnqumo Umnqumo (igama: i-albhamu ye-Canarium (Lour.)

I-Raeusch.) isitshalo sesihlahla sohlobo lomnqumo lomndeni womnqumo. Ukuphakama kungafinyelela kumamitha angama-35, futhi ububanzi ekuphakameni kwebele bungafinyelela ku-150 cm. Amapheshana angamapheya angu-3-6, iphepha ukuya kwesikhumba, imithambo yangemuva 12-16 amapheya, midrib athuthukile. Ama-inflorescence ama-axillary. I-Inflorescence 1.5-15 cm ubude, enezithelo eziyi-1-6. Okusaqanda ukuya ku-fusiform, okuphuzi-okuluhlaza ekuvuthweni, i-exocarp ewugqinsi, umgogodla oqinile, ocijile kuzo zombili iziphetho, kanye nendawo elukhuni. Isikhathi sokuqhakaza yi-April-May, futhi izithelo zivuthwa ngo-Okthoba-December.



Inzuzo:

1) Iminyaka engu-13 yesipiliyoni esicebile ku-R&D kanye nokukhiqizwa kuqinisekisa ukuzinza kwemingcele yomkhiqizo;

2) 100% izitshalo ezikhishwe ziqinisekisa ukuthi ziphephile futhi zinempilo;

3) Ithimba le-R&D elichwepheshile linganikeza izixazululo ezikhethekile nezinsizakalo ezenziwe ngokwezifiso ngokuya ngezidingo zamakhasimende;

4) Amasampula wamahhala anganikezwa.

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

(5) Inombolo ye-CAS:32619-42-4 ; ifomula yamangqamuzana: C25H32O13; isisindo samangqamuzana: 540.514

Kungani thina?

● Kwenziwe e-China, kusetshenziswa impahla eluhlaza etshaliwe ukwenza imikhiqizo ephambili

● Izikhathi zokuhola ngokushesha

● 9 – isinyathelo sokulawula ikhwalithi

● Abasebenzi abanolwazi olunzulu ngomsebenzi kanye nokuqinisekisa ikhwalithi

● Izindinganiso eziqinile zokuhlola endlini

● I-Warehouse kokubili e-USA nase-China, impendulo esheshayo

kungani (3)
kungani (4)
kungani (1)
kungani (2)

I-COA ejwayelekile: Imininingwane 40%HPLC

Ukuhlaziya

Ukucaciswa

Imiphumela

Indlela

I-Assay (i-Oleuropein)

≥40.0%

41.04%

I-HPLC

Ukubukeka

I-Powder ephuzi ensundu

Iyahambisana

Okubonakalayo

Iphunga

Isici

Iyahambisana

I-Organoleptic

Nambitha

Isici

Iyahambisana

I-Organoleptic

Sieve Usayizi

Ama-90% adlula ama-80 mesh

Iyahambisana

Iyahambisana

Ukulahlekelwa ekomisweni

≤5.0%

1.60%

I-CP2015

Umlotha one-sulphate

≤5.0%

0.26%

I-CP2015

Ukuminyana ngobuningi

≥0.50g/ml

0.56g/ml

I-CP2015

Thepha ukuminyana

≥0.70g/ml

0.81g/ml

I-CP2015

Izinsimbi Ezisindayo:

Ingqikithi

≤20ppm

Iyahambisana

I-CP2015

I-Microbiological Control

Inani Lepuleti Eliphelele

I-NMT1000cfu/g

Iyahambisana

I-CP2015

Imvubelo & Isikhunta

I-NMT100cfu/g

Iyahambisana

I-CP2015

E.Coli

Okubi

Iyahambisana

I-CP2015

Ukupakisha kanye Nesitoreji

Ukupakisha

25kgs/isigubhu. Ukupakisha izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi.

Isitoreji

Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya kwelanga, noma ukushisa.

I-Shelf Life

iminyaka engu-2.

Ukupakisha kanye Nesitoreji

Ukupakisha: 25kgs/drum. Ukupakisha izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi.

Isitoreji: Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya kwelanga, noma ukushisa.

Impilo yeshelufu: iminyaka emi-2.

iphakethe (1)
iphakethe (2)
iphakethe (3)
iphakethe (4)

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